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|Place of production||Capaccio Paestum (SA)|
|Producer||Azienda Agricola "Raimo"|
|Storage||Conservare il luogo fresco e asciutto lontano da fonti di calore, una volta aperto riporre in frigorifero.|
|Ingredients||Peperoni, sedano, cipolla, carote, aceto di vino, pomodorino, olive, capperi, zucchero, olio extravergine di oliva, sale, pepe.|
|Food combinations||Antipasti, contorni, panini, focacce, crostini, pane casereccio.|
About Azienda Agricola Raimo
Strong ties with the territory, tradition and quality research. Here are the ingredients on which Azienda agricola Raimo is based, located a short distance from Paestum and the great archaeological park UNESCO world heritage site. It is led by Carmine and his family with a passion that lasted for sixty years. All the products are completely handmade and each step of the collection and processing is followed meticulously to provide the best of Cilento production.