Pasta di Gragnano IGP Biologica

I.G.P.

Protected geographical indication. It is a term attributed to products related to a specific place of production, where the territory, the particular climatic conditions and human factors determine their high quality.

Organic product certification. This is the first production cycle certification "from farm to table", which ensures the traceability of raw materials and finished product, ensuring both product quality and consumer protection.

The Organic Certification is synonymous with reliability and security in both national and international markets.