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Paestum Aglianico Igt - Jungano
Hints of red fruits and scent of violet characterize this Cilento Aglianico. The palate is strong and velvety with a persistent finish. It matures 12 months in French oak barrels and ages in bottle for another 6 months. Perfect match with red meats.
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We are in the heart of the Cilento National Park, in an area with a great rural tradition, halfway between sea and mountains. Here the farm San Salvatore, implements a cultivation in organic farming with dedication and passion in full respect of nature and culture handed down over time. Each product tells us the history and values of the past, a real journey of emotions.
|Full name||Aglianico Paestum Igt - Jungano|
|Place of production||Capaccio Paestum|
|Producer||Azienda Agricola San Salvatore|
|Vine Variety||Aglianico 100%|
|Food combinations||Red meat|
|Ageing||12 months in French oak barrels and 6 months in bottle|